Appearance

White,no caking,neutral colour and flavor,neutral taste,fine powder

Particle Size

1000 mesh

Protein

≦0.5%, ≦2%

Fat

≦1.0%

Moisture

≦14%

Ash

≦1.0%

Starch content

≥90.0%

Whiteness

≥90.0%

Discoloured partides

≦3.0 n/cm2

Sulfur dioxide

≦5.0ppm

PH (10% solution)

5.0-8.0

Lead

≦0.2ppm

Mercury

≦0.02ppm

Cadmium

≦0.1ppm

Arsenic

≦0.5ppm

Total Plate Count

≦10000 cfu/g

Moulds and Yeasts

≦100 cfu/g

Coliforms

≦90 mpn/g

Enterobacteriaceae

≦100 cfu/g

Escherichia Coli

N.D.

Salmonella species

N.D.

Staphyococcus aureus

N.D.

Alfatoxin

B1 ≦2 ppb

Total B1,B2,G1&G2 ≦ 10 ppb

Pathogenic

N.D.